ITALIAN SPAGHETTI 
1 lb. hamburger
1 small onion
1 large can tomato juice
1 small can mushrooms
diced green pepper (to taste)
1 tsp. chill powder
1 tsp. worcestershire sauce
1/4 tsp. tabasco sauce
1 lb. noodles of choice

Brown hamburger and onion. Add tomato juice, mushrooms, green pepper and spices. Thicken with cornstarch if needed. When heated thoroughly pour over cooked noodles of choice.

 

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