1 lb. milk chocolate
2 (1 oz.) squares unsweetened chocolate
1 c. chopped nuts
1 c. chopped dates
1/4 tsp. salt
5 c. corn flakes

Melt both chocolates over hot water. Combine nuts, dates, salt and corn flakes. Add to chocolate and stir carefully until well mixed. Drop from teaspoon onto waxed paper. Chill 1 hour. Makes 3 1/2 dozen.