Results 1 - 10 of 39 for rhubarb muffin tops

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Combine sugar, oil, eggs, milk ... in nuts and rhubarb. Spoon into muffin tins and sprinkle with the ... minutes. Makes 24 or more large muffins.

Combine sugar, oil, eggs, milk ... in nuts and rhubarb. Spoon into muffin tins and sprinkle with topping. ... minutes. Makes 24 or more big muffins.

Combine sugar, oil, egg, buttermilk ... in nuts and rhubarb. Spoon into greased muffin pans, filling cups about 2/3 ... 325 for about 45 minutes.

Combine sugar, oil, eggs, milk ... in nuts and rhubarb. Spoon into muffin tins and sprinkle with topping. ... minutes. Makes 24 or more big muffins.

Cream sugar, oil, vanilla and ... buttermilk mixture. Add rhubarb and blend by hand. Grease muffin tins and pour batter into ... together with fork. Top each muffin with a small ... 350°F for 20 minutes.



Blend together sour cream, oil ... dry ingredients with rhubarb. Mix with other ingredients. Stir to moisten. Grease muffin pans. Fill with batter. TOPPING: ... Makes 2 dozen muffins.

Combine sugar, oil, egg, buttermilk ... mixture. Fold in rhubarb and nuts. Put into greased muffin tins. Combine 1/4 cup brown ... nuts. Sprinkle on top of rhubarb batter. Bake in ... minutes. Makes 12 muffins.

In a large bowl, combine ... moistened. Fold in rhubarb and walnuts. Fill greased or paper-lined muffin cups 2/3 full. Combine topping ... Yield about 10 muffins.

Mix topping ingredients well. Mix together muffin ingredients; put dough in muffin ... uncooked muffin. Bake at 350 degrees for 20 to 25 minutes.

Mix together ingredients and place in greased and papered muffin pan. Sprinkle with topping mixture. Bake at 350 degrees until golden brown.

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