FRANK AND NOODLE BAKE 
1 c. med. noodles
1/2 c. chopped onion
1 tbsp. butter
1 pkg. hot dogs, thinly sliced
3 slightly beaten eggs
1 c. sour cream
1/2 c. cream style cottage cheese
1/2 tsp. salt
Dash pepper
1 c. corn flake crumbs
Melted butter

Cook noodles and drain. Cook onion in 1 tablespoon butter until tender, not brown. Set aside a few hot dog slices for garnish.

Combine remaining hot dog slices, noodles, onions, eggs, sour cream, cottage cheese, salt and pepper. Pour into greased casserole dish.

 

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