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SPANISH RICE | |
1 qt. tomatoes (can) 6 level tbsp. raw rice (River fluffy) 1 green pepper, chopped 2 onions, sliced 1/2 c. Wesson oil Celery salt 1 tsp. salt 1 tsp. sugar 1 tsp. Worcestershire sauce 3/4 c. grated cheese Add and mix ingredients in casserole dish, except save cheese for top. Bake until brown 1 hour at 350 degrees. |
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