2 boneless, skinless breasts of chicken
Salt and pepper to taste
4 tbsp. melted butter
1/2 c. honey
1/4 c. Dijon style mustard
1/4 tsp. curry powder

Salt and pepper the chicken. Combine all other ingredients. Pour over chicken. Bake at 350 degrees uncovered 30 to 45 minutes. Baste and turn every 10 minutes. Serve with steamed carrots and use sauce.