1 lb. ground beef
1 lb. pork sausage
1 lb. box lasagna noodles
1 lg. jar Ragu sauce
2 tbsp. parsley flakes
2 tbsp. garlic salt
1 sm. cottage cheese
3-4 c. shredded Mozzarella

Brown together ground beef and sausage; drain and set aside. Boil noodles until tender; drain and set aside. Add large jar of Ragu to meat mixture. Add parsley flakes and garlic salt.

Layer noodles in 9x13 pan then layer of meat mixture, then repeat. Put cottage cheese on top. After this sprinkle with Mozzarella cheese. Brown in oven 10-15 minutes at 400 degrees.