1 yellow cake mix
20 oz. can crushed pineapple
2 (10 oz.) frozen strawberries
2 (3 oz.) instant vanilla pudding
4 bananas - sliced
2 sm. (or 1 lg.) container Cool Whip
Chopped nuts, garnish

Bake cake in 2 layers. Crumble 1 layer in bottom of punch bowl. Add 1/2 of pineapple (do not drain), 1/2 of strawberries. Make pudding according to package directions and add 1/2 of pudding. Add 1/2 of sliced bananas and 1 container of Cool Whip. Layer again and sprinkle with nuts.