1 1/2 c. sharp Cheddar cheese, grated
1/2 c. green onion, chopped
1 c. ripe olives, chopped
1/2 tsp. chili powder
1/2 c. mayonnaise
1/2 tsp. salt

Mix together. Broil outsides of split finger rolls - turn over, spread mix over all. Broil until it bubbles.

Mixture can be made ahead, put in jar and refrigerated until needed.