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1 (8 oz. or 12 oz.) pkg. cream cheese Cocktail sauce 1 c. shrimp Crackers Unwrap either an 8 or 12 ounce package of Philadelphia cream cheese. Generously pour on enough cocktail sauce to cover. Pour on the shrimp (1 cup). Serve with crackers and smile. Delightfully simple, a dynamite dish! | |
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recipe reviews #115148
Phyllis Chittum (Virginia) says:
Don't even need to buy the Cocktail sauce. Pour ketchup in a bowl, add tiny bit of horseradish at a time - until you get the taste you want. This is 100% the same as store bought - but way cheaper. Try it..
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