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SAUSAGE BREAD | |
1 box hot roll mix 1 lb. sausage 1 c. each cheese (Cheddar, Mozzarella, Colby and Monterey Jack), combined 1 can Pam spray Crumble and brown sausage; set aside. Mix hot roll mix as directed except don't let it rise. Take a piece of foil a little longer than a cookie sheet; spray the foil and your hands with Pam. Then knead the dough about 3 to 5 minutes. Then press the dough out about the size of a cookie sheet. Put crumbled sausage over dough, then crumble cheese over dough. Roll and wrap with foil and bake at 375°F for 20 minutes, then unwrap and bake for 10 more minutes or until brown. Slice, serve and enjoy. |
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