1 (8 oz.) pkg. elbow macaroni
2 c. cream style cottage cheese
1 c. sour cream
1 egg, slightly beaten
2 c. shredded cheddar cheese
3/4 tsp. salt
Dash of pepper
Paprika

Cook macaroni and drain. Combine cottage cheese, sour cream, egg and salt and pepper. Add shredded cheese, mixing well. Stir in cooked macaroni. Turn into greased 9"x9"x2" baking dish. Sprinkle with paprika. Bake at 350 degrees for 45 minutes.

NOTE: Tuna, cubed cream cheese, cubed cooked chicken, etc. may be added. Children love this!