3 lbs. chicken quarters
12 oz. beer
Old Bay Seasoning
Garlic powder
Black pepper
Celery salt
Parsley flakes

Skin and cut leg quarters. Place in 9x13 baking dish. Pour beer over chicken; let set for 1 hour. Drain beer and rinse chicken. Season chicken with seasonings; sprinkle with parsley. Bake covered for 45-60 minutes at 350 degrees, turning twice during cooking time.