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DEVILED CHICKEN CASSEROLE | |
2 c. cooked rice 2 cans mushroom soup 1/2 c. slivered almonds 1 can water chestnuts, sliced and drained 1/2 c. chopped green onion (use tops) 1 whole cooked chicken, boiled or canned, bone after cooking 1 c. mayonnaise 2 tbsp. lemon juice 2 c. chopped celery Crushed potatoes chips or Chinese noodles Mix above ingredients together and top with potato chips or noodles and bake for 30 minutes in 350 degree oven. |
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