FIVE CAN CASSEROLE 
1 can (1 1/2 c.) boned chicken
1 can cream of mushroom soup
1 can chicken with rice soup
1 can (13 oz.) evaporated milk
1 can (15 oz.) chow mein noodles
Potato chips

Combine all ingredients except chips. Place in casserole. Top with crushed chips. Bake at 325 degrees for 1 hour.

 

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