INSTANT SWEET AND SOUR CHICKEN 
1 frying chicken, cut up
1 bottle Russian salad dressing
1 pkg. onion soup mix
1 can cranberry sauce, with cranberries

Place chicken in foil lined pan with enough foil to cover top. Mix sauces with onion soup mix and pour over chicken. Cover with foil and bake at 375°F for 10 minutes. Uncover and bake for 30 more minutes.

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