1 1/2 lb. carrots, cut diagonally
1 1/2 lb. parsnips, cut diagonally
1/4 c. orange juice
1/4 c. honey
1/4 tsp. cinnamon
2 tbsp. butter

Place cut up vegetables in baking dish; cover with orange juice, honey and cinnamon mixture. Dot with butter. Cover and bake for 30 minutes at 350 degrees. Stir gently and bake uncovered for another 10 minutes. Makes 8 servings.