1 1/3 c. flour
1/2 tsp. salt
1 c. cocoa
4 eggs
1 1/2 tsp. vanilla
1 c. chocolate chips
1 tsp. baking powder
1 c. butter
2 c. sugar
1/4 c. milk
1 c. nuts

Grease pan. Combine flour, baking powder, and salt. Melt butter. Add cocoa and stir into blend. Pour butter, cocoa mixture into a large bowl. Blend in sugar and eggs, mix well. Add flour and beat well until smooth. Blend in milk and vanilla, stir in walnuts and chocolate chips. Bake for 25 to 30 minutes. Brownies are done when a toothpick comes out almost clean.