With a shortage of Cream Cheese at the supermarket this Holiday Season, try this Italian Ricotta Pie - your family and guests ... Makes two large pies.
This rich, Italian holiday favorite is served as ... were making a pie crust. In a small bowl, ... buttermilk or sour cream. Pour yeast mixture into ... minutes, or until golden.
Filling: Beat eggs and sugar. ... Line 1 unbaked pie crust with a thin layer ... pieces. Spoon 1/2 cream mixture over this. Top with ... used instead of pineapple.
Preheat oven to 375°F. Brown ... Stir in sour cream and slowly add cheese until ... before storing. These pies will freeze, travel and reheat well in a microwave or oven.