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Results 1 - 10 of 117 for granulated sugar chocolate frosting
Beat together in top part of double boiler, egg whites, sugar, salt, water and corn ... minutes or until frosting thickens and holds its shape ... enough to spread. Frosts 2 layers or 24 cupcakes. ... coffee for water. Chocolate Seven Minute Frosting: stir 3 ... will spread. Cook granulated sugar, cream of tartar and ... fruits; chopped nuts, etc.
Melt chocolate in boiling water. Cool. Cream butter, sugar substitute and fructose until fluffy. ... oz serving without Frosting): 71 calories, 10 calories ... and pour over cake.
Preheat oven to 350°F. Line ... Add eggs and sugar and beat with electric mixer ... milk until the frosting is fluffy. Wait for cupcakes ... Recipe can be doubled.
Cream sugar and shortening; add eggs and ... preheated 350°F oven for 20-25 minutes. Mix together and boil for 1 minute. Frost cake while still warm.
Grease and flour two 9-inch ... Whisk in the sugar. In another large bowl, ... Place the chopped chocolate in a medium sized stainless ... smooth. Let the frosting cool for few minutes and ... squares for serving. .
Preheat oven to 350°F (Gas ... softened butter with sugar. Add one egg at ... Place the chopped chocolate in a medium sized stainless ... makes a great frosting too. Spread all over cake ... least 30 minutes. .
Cream butter, sugar, salt and egg yolks ... frequently, until thickened and of a good spreading consistency. Frost cookies. Makes 3 1/2 dozen.
Preheat oven to 350°F. Grease 9x13-inch pan. Mix butter, sugars, eggs, buttermilk and vanilla, ... 30 minutes then frost. Place all ingredients except ... will cause the frosting to be "sugary" or grainy.
Combine sugar, butter, cocoa and milk ... Work swiftly as icing hardens quickly. A glass of very hot water will aide in the finishing process.
In medium bowl combine unsweetened ... mix butter with sugar, eggs and vanilla at ... cool on racks. Frosting: In medium saucepan combine chocolate pieces, cream butter. Stir over ... holds shape. Make filling.
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