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| HEALTHY CHILI | |
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3 (14 oz.) cans kidney beans 1 1/2-2 lb. ground meat (beef, turkey, chicken) 1 qt. tomatoes 2 peppers, chopped 2 med. onions, chopped 1 pkg. chili mix 2 carrots, ground Drain kidney beans and rinse. Brown ground meat with peppers and onions. Combine all ingredients and simmer 30-45 minutes. | |
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recipe reviews #118889
Jason Jost (Ontario) says:
I cooked it as above, with ground turkey, I used two packages of Chili mix & 1 red & green pepper, I left out the carrots. After 30 minutes I added 1 & 1/4 cup of long grain white rice. It didn't cook fully in the last 15 minutes. it gave the Chili a good taste and the semi-crunchy rice was a perfect touch.
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