2 c. granulated sugar
2 c. all purpose flour
1 c. butter, softened
5 eggs, room temperature
1 tbsp. combined flavorings (1 tsp. each vanilla extract, almond, or lemon extract, or other flavoring as desired)

Preheat oven to 325 degrees.

Grease bundt pan generously (even the non-stick ones). Combine sugar, flour, butter, eggs, and flavorings in an electric mixer all at once and beat until smooth, about 10 minutes. Pour into prepared pan. Bake in oven 1 hour, or until cake is done.