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DIETETIC STRAWBERRY PIE | |
1 unbaked pie shell 1 egg white 10 oz. diet 7-Up 2 tbsp. cornstarch 6 pkgs. Equal sweetener Few drops red food color 1 1/2 pts. strawberries, cut in half 8 oz. Cool Whip or whipped topping (if desired) Beat egg white and spread over unbaked pie shell to coat. (Keeps shell from being soggy.) Bake - cool. Mix 7-Up, cornstarch, sweetener and food color. Cook, stirring constantly until thick - cool. Place strawberries in cooked shell. Pour cooled filling over them and mix lightly. Cover with topping. Refrigerate. |
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