1 c. oatmeal (dry)
1/3 c. sugar
1/2 c. flour
1 stick butter
2 c. pumpkin
1/3 c. light Karo
2 (8 oz.) cream cheese
2 tsp. cinnamon
1/4 c. sugar

CRUST: Mix together first 4 ingredients. Press in greased 9 x 13 inch pan. Bake at 350 degrees.

Cream all remaining ingredients. Pour over warm crust. Bake at 350 degrees for 45 minutes. Cool. Top with whip cream. Cut in squares.