MARZETTE 
1 (4 oz.) pkg. noodles, cooked
2 tbsp. butter
1 lb. ground beef
1 lg. onion, chopped fine
1/2 green pepper, chopped and sauteed
1 (8 oz.) can mushrooms and juice
1/4 tsp. black pepper
1/4 tsp. oregano
1 (6 oz.) can tomato paste
1 can tomato soup
1/3 c. water or may be a little more
1 tbsp. Worcestershire sauce
1 tsp. salt

Mix all ingredients together and bake at 350 degrees for about 1 hour.

 

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