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CHEESE POTATO BAKE | |
2 1/2 lb.s O'Brien hash browns 1 sm. carton sour cream 1 can cream of chicken soup 1 (16 oz.) pkg. Cheddar cheese 1 c. milk Salt and pepper Top with bread crumbs or more cheese. Bake for 45 minutes, covered. Bake 30 minutes uncovered. |
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