1 box white cake mix
1 tsp. vanilla
4 eggs
1 pkg. instant vanilla pudding
2 tbsp. oil
1 c. water

ICING:

3 c. sugar
1 stick butter
1 1/4 c. water
4 tsp. rum extract

Mix together thoroughly with mixer all the cake ingredients. Pour into 4 disposable bread pans. Bake at 350 degrees for 25 minutes. Mix together the sugar, water and butter for topping - bring to a boil and boil for 1 minute. Remove from heat and add rum extract. Pour over hot cakes. Slice to serve. These freeze well and make great holiday gifts.