MEXICAN BAKE 
1 pkg. crescent rolls
2 lbs. browned hamburger
1 pkg. taco seasoning
1/3 c. water
1 bunch scallions
1 c. refried beans, unseasoned

2ND MIXTURE:

1 (12 oz.) sour cream
1 (12 oz.) pkg. Cheddar cheese
1 egg

Lay crescent rolls flat, mix meat mixture and pour on crescent rolls. Then pour 2nd mixture on top. Bake at 350 degrees for 40 minutes.

 

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