1 (8 serving) pkg. any flavor Jello
1 (6 serving) pkg. Jello vanilla flavor pudding and pie filling
3 c. water
1/2 tsp. vanilla
3 c. Cool Whip

Combine gelatin and pudding mix in saucepan; add water, mixing well. Cook and stir over medium heat until mixture comes to a full boil. Remove from heat. Chill until thickened. Blend in vanilla. Fold in whipped topping. Pour gelatin mixture into any Jello mold. Chill until firm, about 3 hours. Unmold and garnish as desired.