1 pkg. Stove Top dressing mix
1 lb. ground turkey (or beef)
1/3 c. evaporated milk

Prepare dressing mix as directed on package. Combine turkey (or beef) and evaporated milk. Divide into 5 patties. On waxed paper pat each into approximately 6 "circles". Put 1/4 cup stuffing in center of each; draw meat over the dressing. Pinch together to seal. Place in large casserole.

Combine 2 cans of cream of mushroom soup, 4 teaspoons Worcestershire sauce, and 2 tablespoons catsup; mix well. Pour over meat and bake, uncovered, at 350 degrees for 45 minutes.

If you desire, double the recipe and place a layer of meat in casserole. Put dressing on top of that followed by a layer of meat, then cover with sauce. Bake approximately 1 to 1 1/4 hours. Very good.