EZ CINNAMON ROLLS 
10 oz. can Pillsbury all ready pizza crust
1 tbsp. butter, softened
1/4 c. sugar
1 tsp. cinnamon

GLAZE:

1/2 c. powdered sugar
2-3 tsp. milk

Grease 8 or 9 inch round cake pan. Unroll dough. Press into 13 x 10 inch rectangle. Spread butter evenly over dough. In small bowl, combine sugar and cinnamon; blend well. Sprinkle evenly over butter.

Starting with 10 inch side roll dough up evenly and tightly; press edges to seal. Cut into 8 slices. Place cut side down in pan. Bake at 350 degrees for 13-23 minutes or until golden brown. Remove from pan, cool slightly.

In small bowl, combine glaze ingredients, adding enough mil until glaze is of drizzling consistency; blend until smooth. Drizzle over warm rolls. Serve immediately. 150 calories each. Makes 8 rolls.

 

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