10 oz. pkg. cauliflower in cheese sauce
1 med. zucchini
2 tbsp. chopped onion
1 tbsp. butter
1/2 tbsp. salt
1 tomato, cut into 8 wedges

Cook cauliflower as directed. In saucepan cook zucchini and onion in butter until tender. Stir in cauliflower and remaining ingredients. Heat through. (4 servings.)