2 tbsp. bacon drippings or oil
1/2 c. chopped onions
1/2 clove garlic (optional)
1 lb. ground beef
2 (8 oz.) cans Hunt tomato sauce
2 c. cooked or canned kidney beans (dark brown)
1/4 c. water or more if liked
1/4 tsp. salt
2 tsp. chili powder

Melt shortening; add onion, garlic, and meat. Cook until meat is lightly browned. Cover and simmer over low heat, stirring occasionally, about 35 minutes or until mixture thickens. A teaspoon of rolled oats may be added to thicken and make richer. More water may be added if desired. Serves 4.