1 stick butter
1 large onion (chopped)
6 cloves garlic (minced)
1 cup white vinegar
1 teaspoon cinnamon
2 whole cloves
1 tablespoon dry mustard
1 teaspoon chile powder
1/2 cup brown sugar
2/3 cup ketchup
1 cup water
salt and pepper to taste

Melt butter. Cook onion and garlic for 1-2 minutes, then add the remaining ingredients. Bring to a boil, then simmer for 30 minutes.

Great served on a hamburger bun with pork or beef and sauteed onion and relish.

Submitted by: RW