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CONEY ISLAND HOT DOG SAUCE | |
1/2 lb. ground beef 1/4 c. water 1/4 c. onion, chopped chili powder to taste 1 (8 oz.) can tomato sauce 1/2 tsp. salt 1 tsp. garlic, minced Brown ground beef; drain. Add other ingredients. Simmer, uncovered, 10 minutes. Makes 1 1/3 cups. |
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