14 honey-flavored graham crackers (5 x 2 1/2 inches)
3/4 of a 12 oz. pkg. semi-sweet chocolate bits (1 1/2 c.)
1 c. walnuts
1 (14 oz.) can of sweetened condensed milk
1 egg, beaten

Preheat oven to 350 degrees. Grease well and flour a 9 x 9 inch baking pan. Place graham crackers in a plastic bag and crush fine. Melt 1 cup chocolate bits. Mix the graham crumbs, milk, egg and melted chocolate - add 1/4 cup chocolate bits and 3/4 cup nuts.

Spread mixture in pan. Sprinkle with remaining 1/4 cup bits and 1/4 cup walnuts. Bake 30 minutes. Cool in pan on wire rack. When cool, cut in squares and store in tightly covered container.