SPINACH DIP 
1 pkg. frozen spinach, thawed and juice squeezed out, then chopped
1/2 c. chopped onions, green with tops
1/2 c. parsley, chopped
1 c. sour cream
1 tsp. salad herbs
1 tsp. lemon juice
1 c. salad dressing

Mix all the ingredients well and refrigerate overnight.

 

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