Results 1 - 10 of 78 for mustard cookies

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In a mixing bowl, cream ... ginger, cinnamon, pepper, mustard, cardamom, salt and cloves. ... about 4-1/2 dozen, depending on size of each cookie.

Note: All quantities are approximations ... mixed in add mustard, barbecue sauce and garlic. ... corn tortilla chips, or even tortilla scoops!

Combine corn flake crumbs, sesame ... juices, jelly, wine, mustard and ginger. Heat until warm. ... Bakalon pan - 400 degrees for 15-1 minutes.

Cream shortening in large bowl. Gradually beat in sugar until mixture is light and fluffy. Stir in 1 cup of dry ingredients, then 1/3 each ...

Cream butter and add other ingredients. Roll out to 1/2 inch thickness on waxed paper or lightly floured board. Cut with center of doughnut ...



Preheat oven to 350 degrees. ... brush heavily with mustard. Sprinkle on onion and ... melted. Serve with rice pilaf and vegetables. 222 calories.

Bring all ingredients, except roast, ... soft, about 3 to 5 hours. Make some gravy in a skillet with marinade and additional gingersnap cookies.

Combine all ingredients. Gradually blend in 1 cup sugar and 1 cup molasses. Beat in 1 large egg. Add 4 3/4 cups flour alternately with 3/4 ...

Combine meat, egg, salt, pepper, ... ketchup, brown sugar, mustard, and ginger; spoon over ... cook 15 minutes, basting occasionally with juices.

Roll 1/2 slice bacon around ... degrees until bacon is browned and cooked. Serve with oriental hot mustard or sweet and sour sauce. Delicious!

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