1 1/4 c. brown sugar
3 tbsp. flour
1/2 tsp. salt
1/2 tsp. nutmeg
1 tsp. cinnamon
1 tbsp. vinegar
2/3 c. apple juice or water
2 tbsp. butter
2 c. cooked apples
1/2 c. nuts

Mix sugar, flour, salt and spices in pan. Add apple juice, vinegar, butter. Cook until thick. Pour over apples, mix and put in crust. Sprinkle nuts over top of apples, put on top crust. Cut top crust in circle which lacks about one inch coming to edge of pan. Bake until crust is brown.