CLAM CHOWDER 
1 pkg. Knorr leek soup mix
2 c. milk
1 c. water
2 tbsp. butter
4 med. potatoes, chopped or diced (lg. or sm.)
4 med. onions, chopped or diced (lg. or sm.)
Salt & pepper to taste
1 can (6-8 oz.) minced clams, juice & all

Mix soup mix, water, milk and butter. Bring to boil over low heat, then add clams, potato, onion, salt and pepper. Cook until potato and onion are tender. Serves 4-6 people. Stir often.

 

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