Results 1 - 10 of 26 for pocket cookies

1  2  3   Next

In medium mixing bowl stir together flour, wheat germ, and baking powder. In large mixer bowl beat butter and shortening. Add sugar; beat ...

Make sure you select at least one food from each group.

Beat flour, milk, oil, baking powder, salt in bowl until dough leaves side. Turn onto lightly flavored surface and gather into ball. Knead ...

PIZZA DOUGH: Beat all ingredients in bowl. Turn onto a lightly floured surface. Gather into a ball. Knead 10 times. Cover with a bowl, let ...

Mix all dough ingredients in ... dough, and pinch edges to seal the pocket. Prick top with a fork, then bake until golden brown, 20 to 25 minutes.



Stew dried fruits in 1/2 ... diameter to cut pockets for filling. Use 1/3 part ... until nicely browned. Do not burn. Now you've got it! Hag Purim!

1. Heat the oven to 425 degrees. Lightly grease a cookie sheet with shortening. 2. Prepare Pizza Dough. Roll into a 12 inch circle. Fold ...

In a processor or by hand, mix until pastry forms a ball, using first 3 ingredients. Refrigerate to chill, then roll out to 1/8 inch thick. ...

Heat the oven to 425 degrees. Lightly grease a cookie sheet with shortening. Prepare Pizza Dough. Roll into a 12-inch circle. Fold loosely ...

IN a mixing bowl combine the vegetable oil and sugar. Add the 2 eggs and mix until well blended. Add the vanilla extract. Onto a piece of ...

1  2  3   Next

 

Recipe Index