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CHICKEN SALAD | |
2 1/2 c. cooked, diced chicken 4 hard cooked eggs, chopped 3/4 c. chopped celery 1/2 c. chopped green onion 1/4 c. sweet pickle relish 1 tbsp. parsley 1/8 tsp. garlic powder 1/2 c. mayonnaise 1 tsp. mustard Cayenne & salt to taste Combine all ingredients and mix. Store covered in refrigerator. |
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