1 env. Dream Whip (leave out vanilla)
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 unbaked 9-inch graham cracker crunch crust
1 can sweetened pie filling

Prepare topping mix as directed on package. Cream in cheese and sugar. Pour into pie crust, top with pie filling. Chill about 3 hours.

Blueberry pie filling also may be used instead of cherry.