6 c. apple juice or cider
3 tbsp. lemon juice
1 stick cinnamon
1 tsp. lemon peel; optional
1 (18 oz.) can pineapple juice (2 1/4 c.)
1/4 tsp. nutmeg
1/4 c. honey

In large saucepan, heat juice and cinnamon to boil. Reduce heat, cover, simmer 5 minutes. Uncover; stir in other ingredients and heat 5 minutes more.