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FROSTED THUMBPRINT COOKIES | |
1 c. butter 2 tbsp. powdered sugar 2 tbsp. brown sugar 2 c. flour 1 tsp. vanilla Pinch of salt Roll dough into small balls and then press down in middle with thumb to make a small hole. Bake at 325 degrees for 12 minutes or until done. When cool, fill with colored frosting and put into holes. Frosting - powdered sugar, water and food coloring. This is our favorite Christmas cookie and so we usually double this batch! |
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