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48 lg. marshmallows 5 tbsp. butter 1 (6 oz.) pkg. chocolate chips 1 (6 oz.) pkg. butterscotch chips 1 3/4 c. Rice Krispies 1 c. peanuts Melt marshmallows, butter, and chips over low heat, stirring constantly until blended. Remove from heat and add Rice Krispies and peanuts. Drop by spoon on wax paper and cool. |
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