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OVEN FRENCH TOAST | |
6 well beaten eggs 1/3 c. orange juice (fresh) 1 tbsp. orange peel 1/4 tsp. ground cardamom 12 slices French bread 1/4 c. butter Put 1/4 cup butter on a cookie sheet. Place in oven (450 degrees). When melted, dip bread in egg mixture on both sides and place on cookie sheet. Bake 5 minutes. Turn and bake 5 minutes more. Serve with syrup and more butter, if desired. |
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