2/3 c. shortening
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
1 1/4 c. milk
1 c. applesauce
2 c. sifted flour
1/2 c. cocoa powder
1 tsp. baking soda
1 tsp. salt

Cream shortening and sugar. Mix in eggs one at a time. Combine flour, cocoa, soda and salt in a small bowl. Combine vanilla, milk and applesauce in another small bowl. Alternately add dry ingredients and liquid ingredients blending after each addition. Pour batter into greased and floured 9 x 13 inch pan. Bake in preheated 305 degree oven for 40 minutes. Spread on any favorite frosting when cooled.