3 c. cooked mashed red sweet potatoes
1/2 tsp. baking powder dissolved in 1 tbsp. milk
1 c. milk
1 c. cream
4 eggs
2 1/2 c. sugar
1 1/2 tsp. vanilla
1 1/2 tsp. cinnamon
2 tsp. lemon flavoring

Combine potatoes with baking powder, mix milk, cream, eggs, sugar and cinnamon. Beat at high speed with mixer. Add vanilla and lemon. Pour into 2 unbaked pie shells.

Bake at 375 degrees for 1 hour. Serve with whipped cream.