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Results 1 - 10 of 10 for baked rack of lamb
Preparation: 1. To prepare the ... heat 2 cups of the red wine, all of ... To prepare the lamb, make sure that all ... from the lamb racks. Rub well with the ... greens. Yield: 8 portions
Ingredients: 34 (anise .. cilantro .. flakes .. garlic .. juice ...)
Preheat oven to 180°C (350°F). ... on a cake rack or similar so that they ... Place separated rings of onion evenly over meat and ... covered. Drizzle with lamb, bacon or beef fat, ... not touch food. Bake for 1-1 1/2 hours or ... our family. 4 servings.
Ingredients: 7 (diagonal .. fat .. garlic .. rings ...)
Ask butcher to remove bone ... or can be baked with bone. Blend all ingredients ... pan with a rack to bake lamb. Place lamb on rack. ... vegetables and mint jelly.
Ingredients: 8 (lamb .. mustard .. oil .. sauce .. thyme ...)
Preheat oven to 500 degrees. Butter heavy baking pan. Combine all and stir into a paste. Coat the meaty side with the paste. Put on baking ...
Ingredients: 7 (garlic .. lamb .. mustard .. oil .. parsley ...)
(Have butcher loosen back bone ... broccoli separately. Sprinkle lamb on all sides with barbecue ... shallow roasting pan. Bake at 325 degrees for 1 ... with vegetables on platter.
Ingredients: 8 (broccoli .. carrots .. nectar .. roast .. spice ...)
Have butcher bone leg of lamb, and cut it so ... inside your wire rack and lock firmly into place. ... 450 degrees and bake for 30 to 35 minutes, ... it more well done.
Ingredients: 7 (garlic .. oregano .. salt .. spice ...)
In a large bowl mix ... tapering ends slightly. Bake in a preheated 400 degree ... beef or part lamb. Reduce time by 15 minutes for half recipe of meat. Baste meat with drippings ... after it has baked the first 30 minutes. If ... baked on cake racks with drip pan underneath, following ... onto a serving platter.
Ingredients: 10 (lamb .. salt .. slightly .. thyme ...)
Wash and trim fat of lamb off. In a roasting pan place rack of lamb. Add water, vinegar and garlic. Bake in oven for 1/2 hour. ... when sauce is added.
Ingredients: 5 (lamb .. vinegar ...)
Blend first 6 ingredients in ... well combined. Place lamb in roasting pan. Rub herb ... dish. Cover and bake until hot, about 20 minutes. Serves 10.
Ingredients: 20 (bacon .. garlic .. mustard .. nuts .. oil .. parsley ...)
NOTE: Meat should be not ... into a circle of about 6 inches in diameter, ... surface of circle. Bake in preheated 450 degree oven. Place tray on lower rack for 6 minutes, then on ... pies may be baked and frozen. Freeze with meat ... 5 minutes, turning once.
Ingredients: 13 (flour .. mint .. paprika .. parsley .. salt .. tomatoes ...)